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Our Newsletter

Welcome to Montes Ham

Founder Monte MathewsWhat people are saying about Monte's Ham:

"The crowd had gathered from near and far to share in large helpings of Monte's Ham. The aroma was comforting, full flavored, very light smoke and the color was as if a fresh pork roast stood before us. There were seconds involved by those of us that would not admit to such indulgence!

Tonight we will savor the left over piece in my Jambalaya recipe and enjoy it again.We look forward to our next ham from Monte.

Fondly,Sybille & Gerrit van Kempen

Loaves and Fishes Cookshop

"Friends have been raving about your hams for years and after experiencing it, I can see why!!! Everyone loved it including my mother-in-law who doesn't like ham!"  --B.L.  North Carolina

"Last Christmas my extended family of 13 was saved by your ham, when we woke up to 30 inches of snow and literally could not get to a store for days while waiting for streets to be plowed. We ate ham in every possible configuration for several days, and never got tired of it. Thank you."

"The star of our dinner was undoubtedly the mouth-watering Monte's Ham, not only for its good looks but the unbelievable flavor. Our guests remarked that it was a delightful surprise to discover a whole new taste for ham. It even tempted my vegetarian niece to step on the wild side and eat meat for the first time in years!" – The W Household

"Can you say DELICIOUS? Your ham was the HIT of our event. Even A who is not a ham fan, ate a plateful. Thank you so much!"

"Had to let you know that my guests and I all thoroughly enjoyed the ham. There was actually much discussion about it — the flavor, color, the cloves, the basting sauce. It was all new to everyone and so delicious. A 5 star unanimous review!" – P.R. Maryland